Skip to content

Colon Polyps

Colon polyps are small clumps of cells that form on the lining of the colon (large intestine). Most colon polyps are harmless, but over time, some types of polyps can develop into colon cancer. Colon cancer is a serious and potentially fatal disease, but it is highly treatable when detected early. Screening for colon polyps and their removal is crucial for preventing colon cancer. Polyps typically do not cause symptoms, especially when they are small, which is why regular screening is so important.

Types of Colon Polyps:

Colon polyps are generally categorized by their appearance and their potential to become cancerous (malignant transformation).

  • Adenomatous Polyps (Adenomas):
    • These are the most common type of colon polyp and are considered precancerous. They account for about two-thirds of all colon polyps.
    • While most adenomas never become cancerous, they have the potential to do so, especially as they grow larger or develop certain features.
    • Subtypes include tubular adenomas, villous adenomas, and tubulovillous adenomas (villous features carry a higher risk).
  • Hyperplastic Polyps:
    • These are generally small and benign (non-cancerous). They typically do not develop into cancer.
    • They are common and usually found in the lower part of the colon.
  • Inflammatory Polyps:
    • These polyps are usually associated with inflammatory bowel conditions, such as ulcerative colitis or Crohn’s disease.
    • They are not inherently precancerous but indicate underlying inflammation. Long-standing inflammatory bowel disease itself increases colon cancer risk.
  • Sessile Serrated Polyps (or Lesions – SSLs):
    • These are a type of precancerous polyp that can be difficult to detect during colonoscopy due to their flat or sessile (flat, not stalked) appearance and mucous covering.
    • They have a significant potential to develop into cancer.
  • Traditional Serrated Adenomas (TSAs):
    • Less common than SSLs, but also have a potential for malignant transformation.

Causes and Risk Factors:

The exact cause of colon polyps is not fully understood, but they develop when there is abnormal growth of cells in the lining of the colon. Several factors can increase the risk of developing polyps.

  • Age: The risk of colon polyps increases significantly after age 50.
  • Genetics and Family History:
    • If you have a close relative (parent, sibling, child) who has had colon polyps or colon cancer, your risk is higher.
    • Familial Adenomatous Polyposis (FAP): A rare, inherited disorder that causes hundreds or thousands of polyps to develop in the colon, almost guaranteeing colon cancer by age 40 if untreated.
    • Lynch Syndrome (Hereditary Nonpolyposis Colorectal Cancer – HNPCC): An inherited disorder that increases the risk of several cancers, including colon cancer and polyps, without forming numerous polyps.
    • MYH-Associated Polyposis (MAP): Another inherited condition causing multiple polyps.
  • Inflammatory Bowel Disease (IBD): Conditions like ulcerative colitis and Crohn’s disease can increase the risk of dysplastic (precancerous) changes and polyps over time due to chronic inflammation.
  • Lifestyle Factors:
    • Obesity: Increases the risk of polyps and colon cancer.
    • Lack of Physical Activity: Sedentary lifestyle is associated with higher risk.
    • Smoking: Increases the risk.
    • Heavy Alcohol Use: Linked to increased risk.
    • Diet: A diet high in red meat, processed meats, and low in fiber may increase risk.
  • Type 2 Diabetes.

Symptoms:

Most colon polyps, especially when small, do not cause any symptoms. They are often discovered during routine colon cancer screenings. When symptoms do occur, they can be subtle and may indicate a larger polyp or even cancer.

  • Rectal Bleeding: Bright red blood from the rectum or dark, tarry stools due to bleeding from the polyp.
  • Change in Bowel Habits: Diarrhea or constipation that lasts for more than a week.
  • Change in Stool Color: Black stools may indicate bleeding.
  • Anemia: Chronic, slow bleeding from a polyp can lead to iron-deficiency anemia, causing fatigue and shortness of breath.
  • Abdominal Pain: Rarely, a large polyp can cause cramping abdominal pain if it partially obstructs the bowel.

Diagnosis:

Colon polyps are primarily diagnosed through colon cancer screening methods, which allow for visualization and removal of the polyps.

  • Colonoscopy:
    • Considered the gold standard for detecting colon polyps and cancer.
    • A thin, flexible, lighted tube with a camera (colonoscope) is inserted into the rectum and advanced through the entire colon.
    • Allows direct visualization of the colon lining, identification of polyps, and immediate removal (polypectomy) for biopsy and examination.
  • Flexible Sigmoidoscopy:
    • Similar to colonoscopy but only examines the lower part of the colon (sigmoid colon and rectum).
    • Less invasive but misses polyps higher up in the colon. If polyps are found, a full colonoscopy is usually recommended.
  • CT Colonography (Virtual Colonoscopy):
    • Uses CT scans to create detailed images of the colon.
    • Less invasive than optical colonoscopy as no scope is inserted, but requires bowel preparation.
    • If polyps are detected, a traditional colonoscopy is needed for removal.
  • Stool-Based Tests (for colorectal cancer screening, not direct polyp diagnosis):
    • Fecal Immunochemical Test (FIT): Detects hidden blood in the stool.
    • Guaiac-Based Fecal Occult Blood Test (gFOBT): Also detects hidden blood.
    • Stool DNA Test (e.g., Cologuard): Detects abnormal DNA markers and blood in the stool.
    • If these tests are positive, a colonoscopy is required.

Treatment:

The primary treatment for colon polyps is their removal, typically during a colonoscopy. This is called a polypectomy.

  • Polypectomy (Polyp Removal):
    • Most polyps are removed during a colonoscopy using small tools inserted through the scope. Small polyps may be “snared” or burned off with an electric current. Larger polyps may require more advanced endoscopic techniques.
    • Removed polyps are sent to a lab for pathological examination to determine their type and if they contain cancerous cells.
  • Endoscopic Mucosal Resection (EMR) or Endoscopic Submucosal Dissection (ESD):
    • Advanced endoscopic techniques used for larger or more complex polyps, where a portion of the inner lining of the colon is removed along with the polyp.
  • Surgery:
    • Rarely needed for polyps. May be considered if a polyp is very large, cannot be removed endoscopically, or contains cancer that has invaded deeply into the colon wall.
    • Surgical removal of the affected section of the colon (colectomy) might be performed.
  • Follow-up Colonoscopies:
    • After polyp removal, follow-up colonoscopies are recommended at specific intervals (e.g., 1, 3, 5, or 10 years) depending on the number, size, and type of polyps found, and the individual’s risk factors. This is to ensure no new polyps have formed and to detect any recurrence.
  • Lifestyle Modifications (for Prevention):
    • Healthy Diet: High in fruits, vegetables, and whole grains; low in red and processed meats.
    • Regular Exercise.
    • Maintain a Healthy Weight.
    • Quit Smoking and Limit Alcohol.
    • Calcium and Vitamin D: May have a protective effect, but more research is needed.
    • Aspirin and NSAIDs: Some studies suggest regular aspirin use may reduce polyp risk, but this is typically not recommended solely for polyp prevention due to side effects. Discuss with your doctor.

Regular screening colonoscopies are the most effective way to detect and remove colon polyps before they become cancerous, significantly reducing the risk of colorectal cancer.